OK, So I tried Pillsbury Simply Cookies. They sounded like a good idea too me because their website says they are:
0g trans fat
no high fructose corn syrup
no artificial flavors, colors, or preservatives
I made them last night and I have to admit I think I miss the trans fat, high fructose corn syrup, and all the artificial flavors, colors, or preservatives. I don't think these are an alternative to homemade cookies. I'm wondering how long these will be around.
http://www.pillsbury.com/products/sweet-treats/Refrigerated/simply-cookies.htm
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